After the whirlwind of the weekend (sleeping maybe six or seven hours) and on Monday night only catching about four hours I was dog tired. But true to who I am I got up, rollerbladed and went to work and gave it my all. In fact it felt pretty darned good to know that I can still push myself.
So I only created one specials yesterday which was risole Tofu, risole Butternut Squash, brunoise carrots with spaghetti tossed in a Tomato Basil sauce. It tasted pretty good.
I also learned that my specials sold pretty well in the last week. That felt pretty good too.
Health in a glass was good but had an awful aftertaste. It was, egg, watermelon, blueberries and banana with mango. But hey, how can we learn if we don’t try. The watermelon lingered on both the palette and the throat leaving a curious and sometimes gross aftertaste.
Are you dreaming big and inspired?
A la prochaine
SDM
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