So my friends, I have completed the first stint at The Club. 8 days on and now two glorious days off. Not that I plan on changing my schedule all that much as I have so much to do.
So what has been accomplished in the last week?
I have created no less than ten distinct health in a glass.
I have created 16 specials. 8 pasta and 8 Pizza.
I have cracked two cases of eggs.
I have cooked another four cases of eggs.
I have made approximately ten omelettes.
30 orders of Eggs Benedict, Benjamin or Florentine.
20 trays of Bacon.
About 100 sausages.
108 Muffins.
24 cookies.
I have prepared approximately 20 pastas; my specials, Roasted Vegetable Linguini and kids pasta in either red or butter sauces.
I have made approximately 30 burgers.
3 steaks.
2 Frenched Veal Chops.
15 Asian style soups.
6 Crab cakes.
3 beef ragouts.
Countless orders of French fries, sweet potato fries and onion rings.
6 Asian stir fry.
I am sure that there is more and I am racking my brain trying to figure it out. But you get the idea.
I have also rollerbladed 144 Kilometers and written nine blogs posts.
Not bad for the first week if I do say so myself.
So now the question begs. What do I do with two days off? Well I am going to start putting together my recipe book, start working on the summer menu. Run some errands for my loving, talented, intelligent and beautiful fiancé. And somewhere I might actually find some time to relax a bit.
I know that there are at least three more blog posts that will be coming in the next two days so hold on to your hats.
Aristotle once said; “We are what we repeatedly do. Excellence, then, is not an act, but a habit.”
Are you dreaming big and inspired?
A la prochaine
SDM
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